San Francisco, CA
Absinthe Brasserie & Bar
On the menu: Coq Au Vin
Explore Absinthe Brasserie & Bar →Bistro dishes
Coq au vin
Poultry braised in wine with aromatics, often accompanied by mushrooms and bacon.
Say it: kok oh VAN (approximate English pronunciation)
Coq au vin is a wine-braised poultry dish found on traditional French menus. Red-wine preparations are familiar, although other versions use different wine. The garnish and sides depend on the kitchen. Look for a savory braise and read the menu’s details rather than expecting every restaurant to serve the same plate.
Names to look for on menus
coq au vin
Explore its regional connections: Burgundy
Find it in the US ↓Where to try Coq au vin
Places with matching items in our reviewed menus. Offerings can change; check with the business before visiting.
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21 matching places across the US
Washington, DC
BISTRO DU JOUR
On the menu: Coq au Vin
Explore BISTRO DU JOUR →San Francisco, CA
Chapeau
On the menu: Coq au vin
Explore Chapeau →Nashville, TN
Chateau West
On the menu: Chicken Coq au Vin
Explore Chateau West →Chicago, IL
Chez Joël
On the menu: Coq Au Vin À La Mode Rustique À Ma Façon
Explore Chez Joël →Minneapolis, MN
Chloe
On the menu: Coq Au Vin
Explore Chloe →New York, NY
Delice & Sarrasin
On the menu: Coq au Vin
Explore Delice & Sarrasin →San Diego, CA
Et Voilà! French Bistro
On the menu: Coq au Vin
Explore Et Voilà! French Bistro →Houston, TX
Etoile Cuisine Et Bar
On the menu: Coq au Vin
Explore Etoile Cuisine Et Bar →Coral Gables, FL
Frenchies Diner
On the menu: Coq au Vin
Explore Frenchies Diner →Richmond, VA
L'Opossum
On the menu: Coq au Vin
Explore L'Opossum →Lincoln, NE
L's Kitchen
On the menu: Coq au vin
Explore L's Kitchen →You might also like
About this guide and further reading
Written by Eat French.Food. Reference check: 2026-10-12. Pronunciations are approximate guides for English speakers.