Cafe Alsace

Café Alsace serves traditional French cooking with a focus on dishes from the Alsace region. The restaurant describes a menu that includes cassoulet, bouillabaisse, boeuf bourguignon and coq au vin, alongside regional specialties such as spaetzle, sauerkraut, pork dishes and onion pie. Founded by a native of Alsace, the café combines French classics with family recipes reflecting the region’s German influence. Its own website confirms the Decatur restaurant and its French culinary focus.