L'Ami Pierre - French Bakery

L'Ami Pierre is a French bakery and casual cafe in Midtown Manhattan. Founded by restaurateur Pierre-Antoine Raberin, formerly the owner of Laduree, it was developed with advice from his longtime friend, chef Eric Ripert. The cafe serves French viennoiseries and pastries alongside sandwiches, soups and salads. Customers can eat on site or take their food away, with both sweet bakery offerings and savory lunch options.