La Goulue

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Bistro

La Goulue is a chic Parisian bistro on New York’s Upper East Side, operating since 1972. The restaurant serves French classics such as Dover Sole and Steak Frites, positioned as a “bistro gourmand” with a lively but unpretentious atmosphere. Founded by restaurateur Jean Denoyer, it offers dining from casual glasses of wine to business lunch and lively dinners, with reservations and online ordering available.

Hours

Monday 12-3PM, 5:30-10PM
Tuesday 12-3PM, 5:30-10PM
Wednesday 12-3PM, 5:30-10PM
Thursday 12-3PM, 5:30-10PM
Friday 12-3PM, 5:30-10PM
Saturday 12-3PM, 5:30-10PM
Sunday 12-3PM, 5:30-9PM

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