La Mercerie

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Restaurant Café

La Mercerie is a French restaurant and café set within the Roman and Williams Guild in SoHo. Chef Marie-Aude Rose shapes seasonal menus around French cooking, with separate lunch, apéro, dinner and weekend brunch offerings. The kitchen’s dishes include buckwheat crêpes, coquilles Saint-Jacques, confit duck, pâté en croûte, and classic pastries such as tarte Tatin and profiteroles. The adjoining design shop frames the dining room with furniture and tableware, while a nearby Guild Bar offers cocktails.

What to try

  • Buckwheat crêpes — Signature item

    French-style buckwheat crêpes offered on the menu.

  • Coquilles Saint-Jacques — Signature item

    Bay scallops with Calvados béchamel, apples and lentils.

    $60.00 · three-course prix fixe per person

  • Mini tarte Tatin

    Caramelized apple tart with vanilla ice cream and caramel.

    $60.00 · three-course prix fixe per person

Hours

Monday 11:30AM-10PM
Tuesday 11:30AM-10PM
Wednesday 11:30AM-10PM
Thursday 11:30AM-10PM
Friday 11:30AM-10PM
Saturday 10AM-3PM, 5-10PM
Sunday 10AM-3PM, 5-10PM

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