Regional specialties

Salade niçoise

A Nice-style salad combining vegetables with eggs, olives and fish.

Salade niçoise with vegetables, fish and boiled egg.
Salade niçoise with vegetables, fish and boiled egg.Photo: cyclonebill from Copenhagen, DenmarkCC BY-SA 2.0Salade niçoise (7545098258) — Salade niçoise Uploaded by palnatoke

Say it: sah-LAD nee-SWAHZ (approximate English pronunciation)

Salade niçoise brings together tomatoes and other vegetables with ingredients such as eggs, olives, anchovies or tuna. Traditional Nice interpretations emphasize raw vegetables, while restaurant versions outside the city may add cooked components. The menu description is the best guide to the actual plate. Look at the fish, vegetables and dressing rather than assuming a single universal recipe.

Names to look for on menus

salade nicoise, nicoise salad, salad nicoise

Explore its regional connections: Provence & Côte d’Azur

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Where to try Salade niçoise

Places with matching items in our reviewed menus. Offerings can change; check with the business before visiting.

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11 matching places across the US

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About this guide and further reading

Written by Eat French.Food. Reference check: 2026-10-12. Pronunciations are approximate guides for English speakers.