Beausoleil Coastal Cuisine
Baton Rouge, LA
Brasserie Byronz
Brasserie Byronz is a Frenchie-American brasserie in Mid City, Baton Rouge (515 Mouton Street, LA 70806), serving lunch, dinner, brunch, cocktails, and happy hour. The menu blends classic French brasserie staples with Louisiana flair: French Onion Soup, steak frites, bourguignon-style preparations, croquettes, and “Candied Croque Madame,” plus brunch French omelettes and French toast. The restaurant also offers espresso and dessert classics like crème brûlée, alongside a martini-focused bar.
What to try
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Candied Croque Madame — Signature item
Croque Madame-style brunch sandwich served on a candied croissant and topped with béchamel and a fried egg (brunch menu).
$16.95
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French Onion
French onion soup (listed under soups on the lunch/dinner menu).
$8.95
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Steak Frites — Signature item
Flat iron steak with maitre d’ butter, served with pommes frites and au poivre (served as a brasserie plate; dinner signature also appears).
$23.95
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Crème Brûlée
Classic crème brûlée (dessert).
$10.95
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The Big Dirty (Martini)
Vodka or gin martini with house-brined olives or lemon twist, and a vermouth rim (bar martinis list).
$14.00
Hours
| Monday | 11AM-8:30PM |
|---|---|
| Tuesday | 11AM-8:30PM |
| Wednesday | 11AM-8:30PM |
| Thursday | 11AM-8:30PM |
| Friday | 11AM-9:30PM |
| Saturday | 11AM-9:30PM |
| Sunday | 11AM-3PM |
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