Bobo

Bobo is a French-focused restaurant in an 1800s West Village townhouse. Guests enter via the downstairs Den bar, with dining in a main parlor floor plus a year-round outdoor garden with a retractable roof. The menu draws on French culinary heritage and seasonal produce, and offers classics such as French onion soup and moules, along with desserts and a wine/cocktail program. Service includes dinner plus weekend brunch and daily happy hour in the Den.