Regional specialties

Bouillabaisse

A Marseille fish dish with an aromatic broth and Mediterranean seasoning.

A plated restaurant interpretation of bouillabaisse.
A plated restaurant interpretation of bouillabaisse.Photo: Sergey A. DemidovCC BY 4.020250903 Bouillabaisse in Khimki

Say it: boo-yah-BESS (approximate English pronunciation)

Bouillabaisse builds a meal around fish and a richly flavored broth. The selection of fish, accompanying seafood and presentation vary with the kitchen’s approach. Rouille and bread may accompany it, and some versions present broth and fish separately. Read the menu carefully: a small fish soup and a full bouillabaisse service can be different experiences.

Names to look for on menus

bouillabaisse, marseille bouillabaisse

Explore its regional connections: Provence & Côte d’Azur

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Where to try Bouillabaisse

Places with matching items in our reviewed menus. Offerings can change; check with the business before visiting.

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14 matching places across the US

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About this guide and further reading

Written by Eat French.Food. Reference check: 2026-10-12. Pronunciations are approximate guides for English speakers.