The Standard

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Restaurant

The Standard is a restaurant at 779 E 185th St in Cleveland, open Tuesdays–Sundays starting at 3 pm (closed Mondays). The menu features French-inspired classics alongside Mediterranean/Moroccan influences, including escargot à la française, asparagus soup (classic French cream-based), moules provençale and moules frites, and quail a la parisienne, plus a full range of small plates, mains, and desserts. The kitchen and bar run until business decline.

What to try

  • Escargot à la française

    $16.00

  • Asparagus soup

    Classic French cream-based soup, pureed to a velvity texture (gf).

    $10.00

  • Moules provençale

    Mussels with fennel, tomatoes, sweet basil, oregano, and saffron broth (gf).

    $18.00

  • Quail a la parisienne

    Prosciutto di Parma & gruyère stuffed quail with truffle creamed corn.

    $20.00

  • Duck d’Alsace

    Pan-seared duck in cinnamon glaze with lingonberry beurre blanc, served with légumes maison (gf).

    $24.00

Hours

Monday Closed
Tuesday 3-11PM
Wednesday 3-11PM
Thursday 3-11PM
Friday 3-11PM
Saturday 3-11PM
Sunday 3-11PM

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