Sarabeth's Upper West Side

Sarabeth’s Upper West Side serves breakfast, brunch, lunch, and dinner, combining American café fare with French-inspired dishes. The menu includes steak frites with béarnaise, French toast, lemon-ricotta pancakes, and chicken pot pie with herb béchamel, alongside familiar brunch plates and desserts. Its bakery and beverage program adds pastries, coffee, wine, and cocktails. French techniques and classics appear within an all-day American dining menu, so the location has a partial rather than exclusively French identity.