Beausoleil Coastal Cuisine
Baton Rouge, LA
Fresh handmade New Orleans-style beignets covered with powdered sugar (6 per order).
Brioche French toast bites fried and tossed in cinnamon sugar, served with cream cheese icing and praline sauce.
Pancakes served with cane syrup butter.
Whipped pineapple mimosa made with fresh pineapple purée, coconut milk, sparkling wine, and French vanilla cold foam.
New Orleans-style beignets served with candied apple compote, vanilla mascarpone, and apple cider caramel (seasonal special).
| Monday | 7AM-2PM |
|---|---|
| Tuesday | 7AM-2PM |
| Wednesday | 7AM-2PM |
| Thursday | 7AM-2PM |
| Friday | 7AM-2PM |
| Saturday | 7AM-3PM |
| Sunday | 7AM-3PM |
Baton Rouge, LA
Baton Rouge, LA
Baton Rouge, LA
Baton Rouge, LA
Baton Rouge, LA
Baton Rouge, LA