OCabanon

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Restaurant

OCabanon (Cave à Manger) is a family-run French restaurant and fine-food grocery destination in Manhattan (between 7th and 8th Ave). The site positions French cuisine at the center of the experience, with a selection of French favorites and provisions from “La Boutique,” plus online ordering. The homepage lists signature-style dishes such as Escargots de Bourgogne, house country pâté, and Poulet façon Monsieur Georges.

What to try

  • Tarte Tatin aux Tomates Cerises

    Puff pastry topped with cherry tomatoes & balsamic dressing.

  • Poulet façon Monsieur Georges

    Chicken breast served with fingerling potatoes, string beans & creamy mushroom sauce.

  • Escargots De Bourgogne

    French snails from Burgundy baked in parsley, garlic & butter.

  • Pâté de Campagne Maison

    Homemade country pâté with cornichons.

  • OCabanon Brie Burger

    Ground beef patty topped with brie cheese & a tomato slice, served with home fries.

Hours

Monday 12-10PM
Tuesday 12-10PM
Wednesday 12-10PM
Thursday 12-10PM
Friday 12-10PM
Saturday 4-10PM
Sunday Closed

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