Atelier by Radex
Denver, CO
Garlic-parsley butter, bread crumbs, toasted baguette.
$22.00
Steamed PEI mussels with white wine, shallots, garlic, croutinis/crostinis, French fries.
$38.00
Wagyu beef tartare served with anchovy and baguette/crostini.
$30.00
10 oz steak with green peppercorn sauce and French fries.
$47.00
Crêpes with hazelnut/chocolate spread.
$18.00
| Monday | 12-9PM |
|---|---|
| Tuesday | 12-9PM |
| Wednesday | 12-9PM |
| Thursday | 12-9PM |
| Friday | 12-10PM |
| Saturday | 11AM-10PM |
| Sunday | 11AM-9PM |
Denver, CO
Denver, CO
Denver, CO
Denver, CO
Denver, CO
Denver, CO