Bistro dishes

Croque-monsieur

A hot ham and cheese sandwich, often finished with béchamel.

Asperges à la milanaise et un croque-monsieur
Asperges à la milanaise et un croque-monsieurPhoto: Kimberly Vardeman from Lubbock, TX, USACC BY 2.0Asparagi alla Bismarck and croque-monsieur (4717894679) — Father's Day Meal

Say it: krok muh-SYUH (approximate English pronunciation)

A croque-monsieur is a hot ham and cheese sandwich with a browned, melted finish. Many versions include béchamel, which gives it a richer texture. Cafés may serve it with salad or fries. Check the bread, cheese and additions named on the menu to understand that kitchen’s interpretation.

Names to look for on menus

croque monsieur, croques monsieur

Explore its regional connections: Paris & Île-de-France

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Where to try Croque-monsieur

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About this guide and further reading

Written by Eat French.Food. Reference check: 2026-10-12. Pronunciations are approximate guides for English speakers.