République

République (Miracle Mile, Los Angeles) is owned by Chefs Walter and Margarita Manzke and operates a combined front-of-house bakery and café plus a more formal dining room in the rear. The café serves breakfast until 2pm daily and lunch afterward, with French-style items such as French omelette and croque madame, alongside other seasonal dishes. The space is presented as “French-inspired,” with pastry excellence noted by a James Beard win for Margarita Manzke.

What to try

Croque Madame
House-cured ham, gruyère cheese, baby green salad, fried egg.

$23.00
French Omelette
Gruyère cheese, fines herbes, baby green salad.

$23.00
Brioche French Toast
Vermont maple syrup.

$24.00
Spicy Fried Chicken Sandwich
Coleslaw, pickles, onion, special sauce, French fries.

$22.00
Champagne (René Geoffroy)
Extra Brut, 1er cr, champagne.

$35.00–$158.00

Hours

Monday	8AM-2PM
Tuesday	8AM-2PM, 5:30-10PM
Wednesday	8AM-2PM, 5:30-10PM
Thursday	8AM-2PM, 5:30-10PM
Friday	8AM-2PM, 5:30-10PM
Saturday	8AM-2PM, 5-10PM
Sunday	8AM-2PM