Mille-Feuille Bakery Cafe

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Bakery & Patisserie

Mille-Feuille Bakery Cafe is a French bakery café in NYC operating since 2011, founded by Olivier Dessyn and his wife Nathalie. The shop emphasizes Paris-style baking made from scratch each morning, including croissants, breads, and pastries. For the Prospect Heights location at 622 Vanderbilt Ave, it lists hours of 7:30am–6pm daily. The “Our Story” details a Ritz Paris training background and the brand’s “a thousand layers” inspiration.

What to try

  • Croissants, breads & pastries (made from scratch)

    General menu range described for the bakery: croissants, breads and pastries crafted from scratch each morning.

Hours

Monday 7:30AM-6PM
Tuesday 7:30AM-6PM
Wednesday 7:30AM-6PM
Thursday 7:30AM-6PM
Friday 7:30AM-6PM
Saturday 7:30AM-6PM
Sunday 7:30AM-6PM

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