Melting Pot

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French Food

Melting Pot of Peninsula (Newport News, VA) is a fondue restaurant offering an interactive four-course experience. Guests start with award-winning cheese fondue served tableside, followed by fresh salads, premium entrées cooked at the table (including seafood, steak, chicken, vegetarian and pasta options), and chocolate fondue desserts such as s’mores and bananas foster. The location offers a full bar with extensive wine, craft cocktails, gluten-free and vegetarian menus, and kids’ options. Hours and address are listed on the site.

What to try

  • Interactive 4-course fondue experience (cheese, salad, entrée fondue-style, chocolate) — Signature item

    Tableside cheese fondue plus table-cooked entrées and chocolate fondue desserts, presented as a four-course experience.

  • Table-cooked entrées (select options)

    Premium entrées prepared at the table, with choices including filet mignon, cold-water lobster tail, shrimp, teriyaki sirloin, chicken, vegetarian & pasta options.

  • Chocolate fondue desserts

    Chocolate fondue with options such as s’mores, yin & yang, bananas foster, turtles, and flamingo.

  • Happy Hour (bar area only)

    Bar area only 21+. Listed weekday evening hours and promotions are provided on the events page.

  • Weekend lunch special: cheese fondue, salad & chocolate fondue

    Saturday & Sunday 1–3pm; cheese fondue, salad, and chocolate fondue for $25 per person (availability and exclusions noted).

    $25.00 · per person

Hours

Monday 5-10PM
Tuesday 5-10PM
Wednesday 5-10PM
Thursday 5-10PM
Friday 4-10PM
Saturday 12-10PM
Sunday 12-9PM

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