LOULOU

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Bistro Restaurant

Loulou is a neighborhood French bistro in Chelsea, New York, serving Parisian-inspired meals in a warm, seasonal setting. Its menu features steak tartare, escargots, foie gras au torchon, duck leg confit, ratatouille, steak au poivre, French short ribs, and French onion soup. The restaurant offers brunch as well as lunch and dinner, with a garden and bar alongside the dining room. French cooking is at the heart of its identity and menu, making it a strong fit for the directory.

What to try

  • French Onion Soup

    French onion soup with Gruyère gratin.

    $19.00

  • Escargots — Signature item

    Six escargots with compound butter and garlic.

    $26.00

Hours

Monday 11AM-12AM
Tuesday 11AM-12AM
Wednesday 11AM-12AM
Thursday 11AM-12AM
Friday 11AM-2AM
Saturday 10AM-2AM
Sunday 10AM-12AM

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