French Bakery

Delices de France (French Bakery) in Miami makes bread and viennoiserie on-site and highlights a French baking background. The About page says founder Patrick Baboun apprenticed under French master bakers and opened the Miami bakery in 1994. The menu includes classic croissants and danishes, quiches and meat pies, French breads like baguettes, and sweet pastries/tarts such as apple and pear tarts and crème brûlée, along with coffee and house sandwiches.

What to try

Croissant & assorted viennoiserie
Plain, wheat, and chocolate croissants plus variations like almond croissant and ham/turkey & cheese croissants; includes mini versions and assorted danishes.
Quiches and mini quiche
Quiche options are listed (e.g., meat pie, mini quiche) as part of the savory specialties section.
Parisian Kiss sandwich
French bread with dijon mustard, Genoa salami, imported brie, greens, tomatoes, and house dressing.
Apple/Pear/Fruit tarts and tart selection
Sweet tart options include apple tart, pear tart, and other fruit tarts plus chocolate/passion fruit mousse cake and related desserts.
Coffee drinks
Coffee drinks such as café au lait, cappuccino, americano, espresso, mochas, iced lattes, and hot tea are listed.