C'est Si Bon! Bistro+Vins
Portland, OR
Bergerac
Bergerac is a cozy French bistro in Portland, Oregon, inspired by the Dordogne region of Southwest France. The restaurant has been serving the Portland area since 2015 and is owned and operated by French-British couple Joris and Gisella Barbaray. The site lists dinner service with hours from 4:30pm to 9pm (last seating 8:15pm). The dinner menu features French classics across appetizers, entrées, desserts, and French-style cocktails.
What to try
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Duck Parmentier — Signature item
Salt-cured shredded duck confit with confit’d garlic, potatoes, honey-glazed carrots, berry gastrique, and green onions.
$37.00
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Cassoulet — Signature item
Seared confit’d pork belly, salt-cured duck, pork sausage, white beans, garlic, bacon, and mustard.
$37.00
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Beef Bourguignon
Braised beef cheeks with red wine jus, pickled onions, potatoes, celery, and crispy carrots.
$39.00
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Crème Brûlée
Vanilla custard with caramelized sugar served with a cookie.
$13.00
Hours
| Monday | 4:30-8:15PM |
|---|---|
| Tuesday | 4:30-8:15PM |
| Wednesday | 4:30-8:15PM |
| Thursday | 4:30-8:15PM |
| Friday | 4:30-8:15PM |
| Saturday | 4:30-8:15PM |
| Sunday | 4:30-8:15PM |
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