Vanille Patisserie- French Market

Vanille Patisserie’s French Market counter specializes in French-style pastries and desserts. The menu includes butter croissants, pain au chocolat, almond croissants, macarons, mille-feuille and tarte citron, alongside seasonal pastries and cakes. The bakery says its croissants are baked fresh daily and offers both individual treats and larger desserts for pre-order. Its French pastry selection is complemented by a smaller range of American-style sweets, making this location a focused stop for French bakery classics within the Chicago French Market.