The Harriet Brasserie

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Restaurant

The Harriet Brasserie serves brunch, tea, and dinner with a menu that includes steak frites made with hanger steak and fries, with béarnaise available, alongside other seasonal brasserie dishes. Its menus and dining periods make it a neighborhood restaurant for both daytime meals and dinner. The kitchen describes its approach as ingredient-conscious and globally influenced, while the steak-frites preparation provides a clear French bistro reference. Menu items may change with the season.

Hours

Monday Closed
Tuesday Closed
Wednesday Closed
Thursday 3-8PM
Friday 9AM-8PM
Saturday 9AM-8PM
Sunday 9AM-2PM

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