Bistro Campagne
Chicago, IL
Prime beef with signature hand-cut frites; maître d’hôtel butter (GF).
$36.95
French classic baked with Jarlsberg cheese.
$17.95
Wild oven-roasted snails with garlic-herb butter.
$17.95
Jambon de Paris, Jarlsberg, mornay; served with frites.
$22.95
Crispy free range half chicken with thick-cut bacon, sautéed mushrooms, pommes purée, and chicken au jus (GF).
$34.95
| Monday | 4:30-9PM |
|---|---|
| Tuesday | 4:30-9PM |
| Wednesday | 4:30-9PM |
| Thursday | 4:30-9PM |
| Friday | 4:30-10PM |
| Saturday | 4-10PM |
| Sunday | 11AM-9PM |
Chicago, IL
Chicago, IL
Chicago, IL
Chicago, IL
Chicago, IL
Chicago, IL