Le Calamar

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Restaurant

Le Calamar is a Michelin Guide French restaurant and full-service bar in Austin, located at 1600 S 1st Street Suite 100 (78704). Hours run Thursday through Monday, 5–10 PM, closed Tuesday and Wednesday, with walk-ins welcome at the bar. The dinner menu features classic French preparations such as fresh oysters with fennel mignonette, chicken liver parfait, wagyu tartare, steak au poivre, and profiteroles for dessert, alongside a changing prix fixe option.

What to try

  • Fresh Oyster (fennel mignonette)

    Appetizer oyster with fennel mignonette.

    $4.50 · each

  • Chicken Liver Parfait

    Served with preserved seasonal fruit.

    $18.00

  • Wagyu Bavette Steak (sauce au poivre)

    Steak with sauce au poivre.

    $37.00

  • Profiteroles (dark chocolate, hazelnut)

    Dessert profiteroles with dark chocolate and hazelnut.

  • Prix Fixe (whole table only)

    Prix fixe set menu; offered when selected by the entire table. Pricing shown as a per-guest amount.

    $77.00 · per guest

Hours

Monday 5-10PM
Tuesday Closed
Wednesday Closed
Thursday 5-10PM
Friday 5-10PM
Saturday 5-10PM
Sunday 5-10PM

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