Bistro Campagne
Chicago, IL
La Grande Boucherie Chicago
La Grande Boucherie Chicago is a Parisian brasserie-style French dining restaurant in River North, housed in Chicago’s Belle Époque building. The Art Nouveau-inspired space features a racetrack bar imported from France and stained-glass windows. The menu includes classic French bistro favorites and specialties such as French onion soup (soupe à l’oignon), escargots, Niçoise salad, steak tartare, steak frites, and boeuf bourguignon, with options for brunch, lunch, dinner, and event bookings.
What to try
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Rosé & Oysters Hour Specials
Patio-only rosé and oyster specials (Tuesdays–Sundays, 4–7pm) including freshly shucked oysters and house rosé cocktails/pairings.
$12.00–$65.00
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Soupe à l’Oignon (Traditional French onion soup)
$16.00–$18.00
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Les Escargots (Snails)
$18.00
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Boeuf Bourguignon
Traditional French braised beef with carrots, mushrooms, bacon, and pearl onion, served in a cuvette (menu also lists multi-person formats).
$20.00–$115.00
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Prime Steak Frites (choice of steak)
Steak served with hand-cut pommes frites; several cut options are listed (e.g., flat iron, New York strip, filet mignon).
$35.00–$59.00
Hours
| Monday | 12-11PM |
|---|---|
| Tuesday | 12-11PM |
| Wednesday | 12-11PM |
| Thursday | 12-11PM |
| Friday | 12-11:30PM |
| Saturday | 11AM-11:30PM |
| Sunday | 11AM-11PM |
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