Deuxave

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Restaurant Wine Bar

Deuxave, founded in 2010 by restaurateur Brian Piccini, is a Boston fine-dining restaurant located at 371 Commonwealth Avenue at the intersection of Commonwealth and Massachusetts Avenues. The venue serves modern French cuisine reimagined through an American lens, with dinner service and an à la carte and tasting-menu approach. The official team page and home page highlight a world-class wine program and chefs including Executive Chef Ryan Zichella. Dinner hours run from 5:00pm with later closing on weekends.

What to try

  • Nine-hour French onion soup
  • Duck magret with sweet potato pearls
  • Seared scallops with fregola and velouté

Hours

Monday 5-9:30PM
Tuesday 5-9:30PM
Wednesday 5-9:30PM
Thursday 5-9:30PM
Friday 5-10PM
Saturday 5-10:30PM
Sunday 5-9:30PM

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