Bobby Boy Bakeshop

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Bakery & Patisserie

Bobby Boy Bakeshop is a Winston-Salem artisanal bakeshop and locally-roasted coffee shop (Buena Vista neighborhood). Founded in 2019 by John and Lucia Bobby, it serves fresh daily pastries, breads, and lunch items, with a strong French baking emphasis on viennoiserie such as laminated croissants and choux eclairs, plus tarts and other pâtisserie-style desserts. They also pair the bakery with wine via shared space and offer small plates at The Caviste in the evening.

What to try

  • Croissants (viennoiserie)

    Viennoiserie croissants including traditional and flavored options (e.g., chocolate, ham + cheese, almond, raisin pull apart).

  • Eclairs

    Choux-based eclairs with fillings and toppings such as vanilla bean pastry cream with dark chocolate ganache, and orange cream options.

  • Tarts

    Pâtisserie tarts including strawberry rhubarb and lemon curd with vanilla cremeux, plus other rotating dessert items.

  • Baguette sandwiches & lunch slabs

    Lunch includes a prosciutto + gruyere sandwich on baguette and a focaccia slab with tomato sauce, garlic confit, basil, oregano, pecorino, and burrata.

  • House coffees + sodas

    Locally roasted coffee drinks (drip, cappuccino, latte, americano, espresso) plus house sodas such as blueberry ginger and tropical flavors.

Hours

Monday Closed
Tuesday 7AM-5PM
Wednesday 7AM-5PM
Thursday 7AM-5PM
Friday 7AM-5PM
Saturday 7AM-5PM
Sunday Closed

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