Black Sheep Brasserie

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Bistro

Black Sheep Brasserie serves French-influenced brasserie cooking with seasonal California ingredients in San Jose’s Willow Glen neighborhood. Its current dinner menu includes steak tartare, duck liver mousse, French onion soup with Comté, escargot with herb-garlic butter, mussels with pommes frites and duck confit salad. Larger plates range from duck breast to steak with bordelaise or béarnaise, while beignets with maple-Calvados caramel and a cheese selection provide classic French-style finishes.

What to try

  • “Burnt” French Onion — Signature item

    Rich beef broth with Comté cheese and crouton.

    $15.00 · bowl

  • Escargot — Signature item

    Herb-garlic butter with brioche toast points.

    $20.00 · serving

Hours

Monday Closed
Tuesday 4-9PM
Wednesday 4-9PM
Thursday 4-9PM
Friday 4-9:30PM
Saturday 4-9:30PM
Sunday Closed

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