Boulon Brasserie and Bakery

Boulon Brasserie and Bakery is a French restaurant and bakery in Tampa's Water Street district. Its official menus pair brunch and bakery service with classic brasserie dishes, including escargots en croute, onion soup gratinee, truffle croque monsieur, moules frites and steak frites. The restaurant describes its cooking as modern interpretations of French classics and offers bread, pastries, lunch, dinner and cocktails. The first-party site confirms the Water Street location and current menus. French cuisine is central to the concept, making Boulon a strong fit for the directory.